Glutamel, a gluten-free food producer based in Wigan, UK, has entered into a partnership Domino’s Pizza for the supply of gluten-free pizza bases.
Domino's Pizza has recently launched new gluten-free pizza range and has chosen Glutamel as a supplier to meet the increasing demand for the product.
Glutamel, which is owned by Norside Foods, produces gluten-free pizza bases and bread rolls. The company noted that as its pizza bases contain no codex wheat starch, they exceed the European Standards.
The company said that the partnership will be for UK coeliacs who have been waiting for a gluten-free pizza that still tastes great.
Glutamel managing director Hazim Al Hashimi said that partnering with Domino's Pizza will make the company's products easily accessible.
