Nutrition researcher Neal Barnard, M.D., F.A.C.C., president and founder of the nonprofit Physicians Committee, is one of 12 authors of “Trending Cardiovascular Nutrition Controversies” in the March 7, 2017 issue of the Journal of the American College of
Every morning, we analyse the organic market; its prices, the volumes we have available, etc., to make sure that the growers get the best possible price for their products," states Manuela Benedetti, CEO at Blife.
New consumer trends mark the market trend; this is the conclusion reached by the Portuguese company GL, and which has been the basis to launch a renewed product, namely fruit and vegetable juices under a new concept.
According to a new study from author Robert Thompson, of the Department of Integrative Physiology at the University of Colorado, Boulder, and colleagues, eating a high prebiotic diet may help stop stress from harming your sleep.
In 2016, the nuts and snacks sector maintained the growth trend of the previous seven years, showing also a moderate acceleration, all within a context of positive economic development and reinforced by investments in innovation.
A study led by Dr. Tamlin Conner of the Psychology Department in New Zealand’s University of Otago, has shown that increased consumption of fruits and vegetables in young adults could increase mental health, including increased motivation and vitality.