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Current Position:Home » News » Processed Foods » Bakery & Cereals » Topic

Danone prepares to save €200 million

Zoom in font  Zoom out font Published: 2012-12-17  Authour: Foodmate team  Views: 18
Core Tip: Danone said that it is preparing a cost reduction and adaptation plan to win back its competitive edge.
To address a lasting downturn in the European economy and consumer trends that have led to a significant decline in its sales in the region, Danone has said that it is preparing a cost reduction and adaptation plan to win back its competitive edge.

The plan will be deployed over two years and is aimed at adjusting costs to this new context and generating savings of around €200 million in Europe. It will seek to reduce general and administrative costs for the group and its European subsidiaries, and adapt management organisation in Europe, which was designed for a growth environment, said the company

Combined with ongoing productivity programs, this plan will, said Danone, free up resources to make its products and brands more competitive.

At the organisational level, the plan will address management structures and support functions. It will be based on voluntary measures and internal mobility will be the priority.

This project will be submitted to Works Councils by March 2013.

 
 
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