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Current Position:Home » News » Processed Foods » Confectionary » Topic

Texture analysis spots candy cane flaws, says equipment firm

Zoom in font  Zoom out font Published: 2012-12-21  Origin: confectionerynews.com  Authour: Oliver Nieburg  Views: 19
Core Tip: Confectionery manufacturers can reduce the breakage of candy canes and compare products to rivals with texture analyzers, according to eqipment supplier Texture Technologies.
candy canesConfectionery manufacturers can reduce the breakage of candy canes and compare products to rivals with texture analyzers, according to eqipment supplier Texture Technologies.

The company recently conducted an application study where it used its TA.XTPlus Texture Analyzer to compare textural differences in candy canes, a common Christmas treat and decoration.
 
 
 
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