Chicken of the Sea Frozen Foods has added members to its staff.
Michael Richards has been appointed as VP of retail. Richards has more than 20 years of experience in management, sales and business development roles. Previously, he served as director of sales for ConAgra Foods. He will focus on the strategic growth of the company’s retail division.
Max Christenson has been appointed Northeast area sales manager for foodservice. Christenson has more than 20 years of experience in the food industry with roles in culinary, sales and management. This includes working with regional and national distributors as well as restaurant chains. Max will focus on overseeing Sales for his territory and developing new business.
Also joining the company is Lindsay Moran as the Western area account executive for foodservice. She has more than 10 years of sales experience in the food industry as well as a strong background in food science and packaging.
Chuck Shiflet has been appointed as the Southeast area account executive for foodservice. Shiflet has more than 20 years of experience in the seafood industry. Previously, he owned and operated his own seafood brokerage business as well as worked for a national seafood supplier.
Michael Richards has been appointed as VP of retail. Richards has more than 20 years of experience in management, sales and business development roles. Previously, he served as director of sales for ConAgra Foods. He will focus on the strategic growth of the company’s retail division.
Max Christenson has been appointed Northeast area sales manager for foodservice. Christenson has more than 20 years of experience in the food industry with roles in culinary, sales and management. This includes working with regional and national distributors as well as restaurant chains. Max will focus on overseeing Sales for his territory and developing new business.
Also joining the company is Lindsay Moran as the Western area account executive for foodservice. She has more than 10 years of sales experience in the food industry as well as a strong background in food science and packaging.
Chuck Shiflet has been appointed as the Southeast area account executive for foodservice. Shiflet has more than 20 years of experience in the seafood industry. Previously, he owned and operated his own seafood brokerage business as well as worked for a national seafood supplier.
