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Trailblazer Foods launches new website

Zoom in font  Zoom out font Published: 2014-06-05  Views: 38
Core Tip: Trailblazer Food Products, a leading manufacturer of private label and branded grocery products in the western United States, has launched a newly redesigned website at www.trailblazerfoods.com.
Trailblazer Food Products, a leading manufacturer of private label and branded grocery products in the western United States, has launched a newly redesigned website at www.trailblazerfoods.com. The new site provides richer online content and is easier for users to navigate.

The redesigned website features extensive product and service information to help customers understand Trailblazer's offerings, which range from private label and co-pack manufacturing to branded products for food service and retail.

The site includes an introduction to Trailblazer's state-of-the-art production facility, which provides clients with consistency, quality and efficiency, and an overview of the company's quality assurance measures and certifications.

The website's News & Resources section features the latest company announcements, industry coverage, and a blog for expert insights and company updates.

Trailblazer has also updated the Shop section of the website, the online store for the company's branded products such as Walls Berry Farm Preserves and Nalley's Lumberjack Table Syrups. Consumers can browse the site and view images and product details before purchasing online.

"Trailblazer is celebrating its 30th anniversary in 2014, and we wanted to start the year out right, with a web presence that more accurately reflects who we are and what we offer," said Rob Miller, president and CEO of Trailblazer Food Products.

Inspired by the rich agricultural bounty of the Pacific Northwest, Trailblazer Food Products was incorporated in 1984. Today, the company produces co-pack, private label and branded products in many core grocery categories, including preserves and jellies, table syrups, sweetened and unsweetened flaked and shredded coconut, drink mixes, Italian syrups, institutional pie filling and glazes, and savory sauces and marinades.

 
 
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