The unique selling proposition (USP) of the restaurant, which has a live kitchen in the middle, has the concept of a Celebration Table, which is a set of Longest Lava Stone grill on each table. The restaurant serves extensive cuisines, including Indian, Asian and World Fusion. Its menu boasts of unlimited global starters and over 101 vegetarian and non-vegetarian dishes.
The Live Grillicious counter and Live Chef’s Special Zone are delightful treat with amuse-bouche, beverages and desserts. The restaurant also focusses on fitness lovers by adding authentic healthy salads to their menu. There is a food option for every palate, as the brand serves biggest buffet spread.
“Located in Wakad, the new hub for information technology (ITs) and other professions, bonsouth believes to comfort a hectic work life with food options. With the global grilled buffet restaurant, we entered the Pune market to upscale the food culture with a defined environment, lip-smacking food taste and reliable food quality,” said Kumar Gaurav, vice-president, Billionsmiles Hospitality Pvt Ltd.
Manu R Nair, the restaurant’s corporate executive chef, said, “Keeping pace with modern world, bonsouth redefines the experience of an unlimited buffet, serving beyond barbeque and tandoor for you with an upbeat and contemporary touch. We bring Asian and Indian cuisine with contemporary world fusion in a modern format.”
“Bonsouth is committed to bringing great food quality and variety in grill-based buffet servings in a modern casual service format, which is missing in all unlimited serving concepts in market,” said Alwyn Claudius, general manager, operations, bonsouth India.
All this is priced very competitively. The average spends per person ranges from Rs 475 onwards.