New market research conducted by TNS for the Israel Society of Hypertension shows that 62% of consumers who watch TV eat savory snacks, while 50% eat a variety of salted nuts.
Taura Natural Ingredients has named France-based Phoenix Ingredients as European distributor for its Gourmet Series fruit pieces for the artisanal confectionery and bakery sectors.
Stevia First Corp is pleased to disclose industrial scale-up data for its purified Rebaudioside A ("Reb A") alternative sweetener products derived from an enzyme enhancement process.
Ingredion Incorporated has entered an agreement with Alliance Grain Traders Inc. to be AGT’s distributor of that company’s pulse flours, protein and bran ingredients.
Lite Foods, Inc., a new ingredient supplier in the United States, had a booth for the first time at the Institute of Food Technologists’ annual meeting and food exposition going on in New Orleans.
Syngenta's shares jumped on Tuesday after a media report that the Swiss crop chemical maker had been in talks about a $40 billion takeover by U.S. rival Monsanto Co to create the world's largest agrochemical company.
Australia’s largest organic certifier, Australian Certified Organic (ACO), says that is it processing more applications for coconut products than ever before with a considerable amount of emphasis placed on coconut oils.
Tate & Lyle, a leading global provider of food ingredients and solutions, released key findings from consumer taste-test research conducted by Ipsos in May 2014.
Naturex has expanded its portfolio of natural solutions for shelf life extension with a range of new cherry-based antioxidants and curing enhancers for meat & poultry products.
Three industry suppliers — Arla Foods Ingredients, PerkinElmer and Solazyme — each earned a 2014 Institute of Food Technologists Expo Innovation Award.
Ingredion Inc. will look to give customers new consumer-centric ways to create innovative, profitable products with the opening of Ingredion Idea Labs.
Ingredion Inc. has entered an agreement with Alliance Grain Traders Inc. to be AGT’s distributor of that company’s pulse flours, protein and bran ingredients.
