Published: Jan 10, 2013 By: Foodmate team

he demand for natural ingredients is growing in the North American shelflife extension food additives market.

Published: Jan 09, 2013 By: Foodmate team

The European Food Safety Authority (EFSA) has launched a public consultation on its draft scientific opinion on the safety of the artificial sweetener aspartame.

Published: Jan 09, 2013 By: Foodmate team

Sensient Flavors unveiled its 2013 flavor trend predictions that provide manufacturers with the opportunity to offer consumers new taste experiences with adventurous flavors

Published: Jan 09, 2013 By: Foodmate team

Sunwin Stevia International has announced that its facilities are now capable of producing A3-99 stevia products.

Published: Jan 09, 2013 By: Foodmate team

According to researchers by-products of asparagus processing can be used as functional ingredients.

Published: Jan 08, 2013 By: Abhitash Singh

The country has crushed more than 830 lakh tonne of sugarcane to produce 79.60 lakh tonne of sugar with 496 mills in operation till December 31, 2012.

Published: Jan 08, 2013 By: Foodmate team

This is Univar Ireland’s sixth year entering the NISO awards where it has been successful every year, with 2012 being the second consecutive year the company has received a distinction award.

Published: Jan 08, 2013 By: Foodmate team

Cocoa prices rose in 2012 for the first time in three years, by 6% in New York and 4% in London.

Published: Jan 08, 2013 By: Foodmate team

The alternative dairy beverage market is seeing significant development, according to Innova Market Insights, and options for dairy alternatives are expanding beyond soy.

Published: Jan 07, 2013 By: Foodmate team

Thai food manufacturer Charoen Pokphand Foods (CPF) plans to acquire Chia Tai Food Enterprise.

Published: Jan 07, 2013 By: Jimmy Downs

Taking vitamin A supplements or eating vitamin A rich foods may help prevent cervical cancer, according to a review study in Gynecologic Oncology.

Published: Jan 06, 2013 By: Josh Sosland

The corn sweetener and sugar industries were put on the defensive again this week when a study linking fructose intake and obesity was published by the Journal of the American Medical Association.

Published: Jan 06, 2013 By: Foodmate team

Milk’s organoleptic prop-erties combined with its healthy halo make dairy products a desirable ingredient in all types of foods.

Published: Jan 06, 2013 By: Ron Sterk

As a new year begins, the price and supply pictures for many ingredients are far different from a year earlier.

Published: Jan 06, 2013

At present there are more than 5,000 species of food additive in the world.

Published: Jan 06, 2013 By: Andrew Herndon

Sweetwater Energy Inc. agreed to supply a standard corn-ethanol plant in Wisconsin that plans to produce renewable fuel from non-food crops.

Published: Jan 05, 2013

The U.S. Commerce Department had set preliminary duties on food additive from China and Austria to offset what it said were unfairly low prices.

Published: Jan 05, 2013 By: Foodmate team

US-based Champion Nutrition has launched a new range of sports nutrition supplements for fitness conscious consumers.

Published: Jan 05, 2013 By: Foodmate team

Two researchers have proven that hot chocolate tastes better in an orange or cream coloured cup than in a white or red one.

Published: Jan 05, 2013 By: Foodmate team

Forbes Medi-Tech Corporation (Forbes) has received a Patent for its innovative technology to efficiently extract plant sterols and stanols from tall oil pitch.