Published: Mar 13, 2019

Pyure® Organic unveiled a line of bakeable mixes for those looking for a sugar-free alternative to indulge in sweet treats.

Published: Mar 13, 2019

Strong Roots, an innovative and award-winning line of premium root vegetables, veggie burgers and bites from the namesake company founded in 2015 in Dublin, Ireland, is entering the U.S. with eight of its top-selling products.

Published: Mar 12, 2019

While insects have been consumed for centuries worldwide,

Published: Mar 12, 2019

Mikey’s, a better-for-you baked goods brand offering a diverse range of nutritious free-from foods, is unveiling a new look, as well as an expansion of its portfolio with the introduction of Mikey’s Breakfast Pockets.

Published: Mar 11, 2019

Austin-Based Nutrition Company, FitJoy, launched grain free pretzels.

Published: Mar 08, 2019

DuPont Nutrition & Health has launched an ideal solution for manufacturers of snacks, cereals, nutrition bars, toppings and more.

Published: Mar 08, 2019

Potato farmers are hoping McCain Foods' $37 million investment into the Smithton processing facility will increase demand and raise prices.

Published: Mar 07, 2019

Cargill has launched CremoFLEX, its latest range of premium filling fats across Europe, designed to keep mindful snackers satisfied.

Published: Mar 06, 2019

SeaPak Shrimp & Seafood Co., St. Simons Island, Ga., partnered with Budweiser, St. Louis, Mo., to launch a new line of beer-battered seafood products.

Published: Mar 06, 2019

Dutch cheese production has recorded exponential growth since 2012, outpacing the limited consumption growth in northwestern Europe.

Published: Mar 06, 2019

If foods were granted awards, bacon wouldn't rank high for healthfulness, but it might win top prize in the favorite foods category.

Published: Mar 06, 2019

Southover Food Company has launched a range of new premium cooked meats; its first product range created specifically for retail customers.

Published: Mar 05, 2019

Cargill is boosting its gourmet chocolate offering by acquiring Smet, a Belgium-based supplier of chocolate and sweets decorations to the food service and confectionery markets.

Published: Mar 04, 2019

Earnest Eats launched Earnest Eats Protein + Probiotic Toasty, or Pro Toasty™, a high-performance toaster pastry, at 2019 Natural Products Expo West.

Published: Mar 04, 2019

Nurture Ranch, Frisco, Texas, created 1 Steer Ground Beef, what is said to be the only packaged grass-fed ground beef to include meat from just one steer per pack, as well as Nurture Tracker, the company’s patented code tracing program monitors the histor

Published: Mar 01, 2019

Medlee Foods launches four vegan blend flavors to compliment its seasoned butter line.

Published: Feb 28, 2019

Colombia is the ninth biggest supplier of exotic fruits worldwide.

Published: Feb 27, 2019

Lactalis American Group, France, expanded its Stonyfield Organic portfolio in the United States with a new range of YoBaby Veggie yogurts.

Published: Feb 27, 2019

Hamburg-based fruit ingredient specialist Bösch Boden Spies, together with its brand partner Niagro, have launched a new product – acerola puree, made from the acerola cherry, with 25 percent more vitamin C.

Published: Feb 27, 2019

Foodies in Singapore will soon have more veggie options to look forward to with the launch of Impossible Foods' plant-based meat next month.