Following disquietude over the sustainability of fish stocks around the world, Asda has published a full list of where and how all the wild fish it sells are obtained.
Anheuser-Busch InBev has confirmed its purchase of the Czech company Pivovar Samson, and has stated that the agreement “further strengthens” its position in the legal dispute with Budejovický Budvar.
It seems to be good news all round for Poundland in the UK at the moment, with share prices, profits and sales increasing, not to mention their new store openings.
Now the focus has switched from Newcastle, Britain to China, eaters' paradise, with statistics showing nearly two billion pounds worth of food and drink was exported from Britain to Asia in the past year.
It is likely to repulse as many people as it attracts. But Brussels sprouts could be due a revival after Marks & Spencer revealed that sprout juice would be put on its shelves in time for Christmas.
Ulster Farmers’ Union Beef and Lamb Policy Chairman Robert Davidson is extremely concerned that lamb prices have dropped so significantly in such a short period of time
The UK’s meat processors have given a commitment to give more lead-in warning time when changing carcass specification in the future, according to NFU Livestock Committee Chairman Charles Sercombe.
Farming minister George Eustice has dismissed scientific research suggesting efforts to tackle bovine tuberculosis should focus on culling cows instead of badgers.
Scientists from Aston University in the UK have found that eating almonds in your diet can reduce the risk of heart disease by keeping blood vessels healthy.
The £10 million Glasgow Distillery and Visitor Centre will be developed on the banks of the River Clyde and will host an interactive experience and retail outlet.
Grown in Amalfi, distilled in England, and born in Soho, this month sees the launch of Sohocello – the limited-edition fruit of an exclusive collaboration between Chase Distillery and Pizza Pilgrims.
Knorr, the cooking Masterbrand from Unilever UK, is strengthening its Flavour Pot range with four new variants – Garden Herbs, Ginger & Lemongrass, Paprika and Mexican – available to retailers from late June.
