Orange oil has demonstrated a real ability to inhibit growth of E.coli 0157: H7 on beef at refrigeration temperature and could be considered as an additional method to help combat the bacteria.
Demand for more ‘personalised’ chocolate aimed at individuals is a major trend confectionery manufacturers should tap into in the near future, according to Datamonitor.
Denise Morrison, president and chief executive officer of Campbell Soup Co., said the Camden, N.J.-based company is “working very hard to lay the groundwork for a different and exciting future for Campbell.”
A study presented May 30 at the American College of Sports Medicine Conference in San Francisco suggests drinking tart cherry juice may provide a benefit by reducing inflammation among women with osteoarthritis.
Wild tigers are loose in the southern United States. Well, tiger shrimp, which are as big as lobsters. But are they just a pest or a business opportunity, wonders the News Observer of Raleigh, North Carolina.
Sumer is icumen in, and Unilever's North American operation, based in Englewood Cliffs, New Jersey, is rolling out a wide range of new ice cream and other frozen treats under several brands. The rundown:
For decades, US fisheries have tested the algal toxin levels of shellfish caught for human consumption by processing a sample of the shellfish in a blender and injecting the resulting slurry into the abdomen of live mice.
Bluefin tuna, carrying radioactive contamination that leaked from Japan's nuclear power plant, have travelled over 6,000 miles across the Pacific to the US. It is the first time a large migrating fish has been shown to carry radioactivity such a distance.
It's been another huge year for farmland values and credit conditions in the heart of the Corn Belt. But, more players in the region's ag lending sector say they're less bullish on these trends continuing in the next year.
Based on strong sales in the company's seed and traits business, Monsanto leaders say they expect financial performance to outpace expectations earlier this year.
US-based Ice cream retail chains Marble Slab Creamery and MaggieMoo's Ice Cream & Treatery will debut new summer flavors and products throughout the summer inspired by locations all over the world.
