As acrylamide fast becomes a significant concern for the food industry, Kerry has partnered with Renaissance BioScience Corp to launch Acryleast, a targeted solution for acrylamide reduction.
Swiss food and drink company Nestlé has acquired FERRI PRO technology, which is developed by New Zealand scientists to allow the company to address iron deficiency.
JBT Corporation has announced the launch of the FLEX-ID Labeling System, which they say is a high-speed, innovative solution for fruit and vegetable packers that boosts efficiency while at the same time enhancing traceability.
For the second year, SNAC International, the international trade association for the snack industry, examined just how many snacks Americans purchased for the Super Bowl.
A coalition of the world’s biggest consumer brands announced they have teamed up with a recycling giant to change the world’s reliance on single-use packaging.
Heritage Group subsidiary HG Ventures has announced a $2.5m seed round investment in Renewal Mill, a food ingredients company that develops sustainable solutions for production and manufacturing waste in the food technology industry.
A $67 million waterfront expansion was concluded at the Port of Oakland this month, as the TraPac marine terminal opened its newest vessel berth to arriving container ships.
Jac. Vandenberg of Yonkers, New York, is recalling 1727 cartons of Fresh Peaches, 1207 cartons of Fresh Nectarines, and 365 cartons of Fresh Plums for possible Listeria monocytogenes contamination.
U.S. farmers now have until Feb. 14 to apply for federal aid designed to offset the impact of retaliatory Chinese tariffs on American crops, the U.S. Department of Agriculture said on Monday, after delays caused by the month-long government shutdown.
