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As we told you never bet against McDonald
Published: Dec 27, 2012
McDonald’s enjoyed higher than expected sales in November thanks to an emphasis on the Dollar and Extra Value Menus.
Adorably Spooky Cheesy Pies
Published: Dec 27, 2012
By: Marina Rotharmel
The ghost pizza is a great alternative halloween food idea for parties
Top 10 U.S. seafood stories of 2012
Published: Dec 27, 2012
By: James Wright
2012 flew by like a flash. Here are the top 10 stories for the U.S. seafood industry for the past year.
New market for seafood: Clothing retailers
Published: Dec 27, 2012
By: Christine Blank
Tommy Bahama is the latest major U.S. retailer to feature seafood at restaurants in its stores.
Henningsen's Lucarelli Heads World Group
Published: Dec 27, 2012
By: Foodmate team
Tony Lucarelli, executive vice president of Henningsen Cold Storage, has been elected president of the World Group.
Baltimore brewer-band collaboration runs through Chicago
Published: Dec 27, 2012
By: Josh Noel
If you like craft beer and moody rock music — if you like one, odds are good you like the other — something interesting is happening this week.
Combo-Snacks of Cheese and Vegetables Cut Kids Calories, Study Suggests
Published: Dec 27, 2012
One of the many factors leading to the obesity epidemic is increased snacking in children.
Nearly One in Three Children With Food Allergies Experience Bullying, Survey Shows
Published: Dec 27, 2012
Nearly a third of children diagnosed with food allergies who participated in a recent study are bullied, according to researchers at the Icahn School of Medicine at Mount Sinai.
A New, Super-Nutritious Puffed Rice for Breakfast Cereals and Snacks
Published: Dec 27, 2012
A new process for blowing up grains of rice produces a super-nutritious form of puffed rice for school lunch programs, scientists are reporting.
Soybeans a Source of Valuable Chemical
Published: Dec 27, 2012
By: Foodmate team
The humble soybean could become an inexpensive new source of a widely used chemical for plastics, textiles, drugs, solvents and as a food additive.
Food cos. boost spending to market to kids in new media by 50%, says FTC
Published: Dec 26, 2012
Agency releases new study of food and beverage industry marketing expenditures and activities directed to children and teens
Obama administration moves forward with GE salmon approval
Published: Dec 26, 2012
The Obama administration is prepared to approve the release of an Environmental Assessment (EA) on the controversial transgenic salmon.
Sales of organic, fair trade chocolate bars help cocoa co-ops
Published: Dec 26, 2012
The National Cooperative Grocers Association (NCGA) Thursday announced a donation of $41,076 to cocoa co-ops in Ecuador and Peru.
All-time favorite? No. Beer of the year? Sure!
Published: Dec 26, 2012
By: Foodmate team
People ask all the time, “What’s your favorite beer?”
So. Cal Christmas marked by charity for thousands
Published: Dec 26, 2012
By: Foodmate team
Volunteers are making it a happier Christmas for Southern California's homeless and needy.
Is Napa Zinfandel facing a headwind?
Published: Dec 26, 2012
By: Jon Bonné
Typically, it's the new year when we turn our thoughts to the Zinfandel from California's most famed wine region.
Eggnog, and alternatives, aren't for all
Published: Dec 26, 2012
By: Janny Hu
It's been well documented that our Taster's Choice panelists aren't exactly fond of store-bought eggnog.
Versatile phyllo useful for brunch dishes
Published: Dec 26, 2012
By: Emily Luchetti
Phyllo is one of the hidden treasures in the grocery store.
Staten Island's Bagel House debuts in Annadale
Published: Dec 26, 2012
By: Foodmate team
There’s a new bagel shop in town, and considering its open-view exterior and location, folks will have a tough time not wanting to visit.
Shelling at Sunland OK’d: Processing Could Soon Follow
Published: Dec 26, 2012
By: DAN FLYNN
In what is being called a Christmas gift, shelling of this year’s crop of Valencia peanuts can begin tomorrow in Portales, NM.
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