In order to face the growing market demand for quality probiotic food supplements, Lallemand Health Solutions is investing in a brand new bacterial production plant in Mirabel, Canada.
Bonduelle Fresh Americas, Irwindale, Calif., formerly Ready Pac Foods, and a wholly-owned subsidiary of Bonduelle, France, launched Bonduelle Fresh Picked salads in Canada.
According to Canada’s Food Price Report, meat eating Canadians will benefit from dropping prices for animal protein in 2019, while the growing legion of meat-free eaters will pay more for their vegetables.
Canola futures rose for the fifth day in a row on Thursday, shrugging off declines in the U.S. soybean market, after a closely watched government report showed the Canadian canola crop was smaller than expected.
Mountain Man Market of Cana, Virginia is recalling 1/2 gallon containers of Mountain Man Apple Cider because it may be contaminated with E. coli bacteria, according to news reports.
Canadian cannabis company Newstrike Brands has entered an agreement with speciality food company Neal Brothers to create a co-branded speciality food products company to develop, market and sell cannabis edibles.
A new rapid testing kit developed at Western University in London, Ontario, can detect E. coli in romaine lettuce long before shipments hit grocery shelves.
The Canadian Food Inspection Agency is collaborating with provincial public health partners, the Public Health Agency of Canada, Health Canada, as well as the United States Centers for Disease Control and Prevention and the United States Food and Drug Adm
Saputo, Canada, launched JOYYA ultra-filtered milk that serves up to 16 grams of protein per 250-ml serving, and is said to offer 75% more protein and 25% less lactose (sugar) than regular milk.
Canadian agri-food cooperative La Coop fédérée has completed the acquisition of the grain and crop input assets of Cargill in Ontario after securing the Competition Bureau approval.