Food businesses will “die” unless producers, manufacturers and retailers work together to make products more sustainable, claims the head of sustainable development at Marks & Spencer (M&S).
Food manufacturers have urged new health secretary Jeremy Hunt to broaden the Public Health Responsibility Deal (PHRD) – not to make its commitments deeper.
ENGLEWOOD CLIFFS, N.J. — Unilever U.S. has expanded its Skippy line of peanut butter with the launch of Skippy Natural Creamy with 1/3 Less Sodium and Sugar.
Carlton & United Breweries (CUB) CEO Ari Mervis admits the SAB Miller subsidiary was wrong to change the recipe for Victoria Bitter (VB), but is changing the Aussie beer back to its original recipe.
Norway-based krill supplier Aker BioMarine announced Tuesday that Australian authorities have upheld the lion’s share of its Australian krill oil patent over a re-examination challenge lodged by competitor Neptune Technologies and Bioressources.
Global food and drink giant Mars has issued a letter to a local fish and chip shop in Scotland asking it to add a disclaimer on battered Mars bars as the tradition is out of step with the confectioner’s marketing code to promote healthy active lifestyles.
A report published by the UK National Farmers’ Union (NFU) has highlighted growth for the country’s beef industry, which it put down to the rise in world population.