Table of Contents
Full Article: CFIA
Section 1: Purpose of Report
Section 2: Background
Section 3: CFIA Observations and Findings
Full Article: CFIA
Section 1: Purpose of Report
Section 2: Background
Section 3: CFIA Observations and Findings
- 3.1 In-depth Establishment Review (September 12 to 18, 2012)
- 3.2 Pre-resumption of Operations Inspection (October 8 to 10, 2012)
- 3.3 Carcass Testing (September 30 to October 6, 2012)
- 3.4 Review of Cutting and De-boning Operations Under Temporary Licence (October 12 to 16, 2012)
Section 4: Commitment to Food Safety
- 4.1 Management Presence and Engagement
- 4.2 Establishment Cooperation with CFIA Staff
- 4.3 Management Commitment to Food Safety
Section 5: Conclusions and Recommendations
- 5.1 Food Safety Controls
- 5.2 Corrective Actions
- 5.3 Recommendations
Annex A: Corrective Action Request and Action Plan Summary Table
Annex B: CFIA Pre-Resumption Report for XL Foods Inc.
Annex C: Letter to CFIA from XL Foods Inc