Callebaut cocoa health claim gets EC 'elasticity' makeover
Published: 2013-01-14 Authour: Oliver Nieburg+ Views: 17
Core Tip: Barry Callebaut’s Article 13.5 blood flow health claim on cocoa flavanols has been simplified by the European Commission.
Frédéric Vincent, spokesperson on Health & Consumer Policy at the Commission confirmed to ConfectioneryNews.com that a Standing Committee on the food chain and animal health (SCFCAH) met on 10 December 2012 and altered the phrasing of Callebaut’s claim to make it easier for consumers to understand.