Ingredients
• 1 tablespoon toasted sesame oil
• 1 tablespoon soy sauce
• 3 cloves garlic, minced
• 1 teaspoon brown sugar
• 1 1/2 pounds fresh asparagus, trimmed
• 2 tablespoons toasted sesame seeds
Directions
1. Preheat grill for high heat.
2. In a bowl, mix sesame oil, soy sauce, garlic, and brown sugar. Place asparagus in the bowl, and toss to coat.
3. Lightly oil a fine-mesh grill grate. Place asparagus on grate, and cook 8 minutes, until tender but firm. Garnish with sesame seeds to serve.