Biorigin, the Brazilian beta-glucan company, has announced that it intends to promote Goldcell Beta Glucan as a food ingredient to the European market.
Goldcell beta-glucan consists of highly purified yeast beta-glucans that are derived from the cell walls of Saccharomyces cerevisiae (baker’s yeast).
According to Biorigin, the FSAI has stated that “Goldcell Beta Glucan is substantially equivalent to insoluble beta-glucans authorised through Commission implementing decision 2011/762/EU” and can be used within the maximum levels in the foods specified in Annex II of that decision, which include foods for general purposes, dietary supplements and foods for particular nutritional purposes.
Goldcell beta-glucan consists of highly purified yeast beta-glucans that are derived from the cell walls of Saccharomyces cerevisiae (baker’s yeast).
According to Biorigin, the FSAI has stated that “Goldcell Beta Glucan is substantially equivalent to insoluble beta-glucans authorised through Commission implementing decision 2011/762/EU” and can be used within the maximum levels in the foods specified in Annex II of that decision, which include foods for general purposes, dietary supplements and foods for particular nutritional purposes.
