Published: Jun 18, 2019

At the recently-concluded VICTAM International 2019 trade fair, Bühler launched the multifunctional single-screw extruder PolyOne, which is designed to consistently deliver high product quality for the pet food and aqua feed industry.

Published: Jun 14, 2019

Oils and fats supplier AAK has launched COBAO Pure, a new cocoa butter product which delivers “bloom-retarding” effects in chocolate.

Published: Jun 14, 2019

The estimated total intake of phosphates from food may be exceeding the safe level set by the European Food Safety Authority (EFSA).

Published: Jun 04, 2019

Nature-based ingredient supplier CP Kelco is investing in the expansion of its gellan gum production capacity to support growth in the Asia-Pacific region.

Published: May 31, 2019

Parabel USA Inc., a producer of plant protein ingredients, today announces successful results for its new, patent pending milk made from water lentils, adding to its rapidly growing portfolio of patents worldwide.

Published: May 30, 2019

Using just water and plant materials, Bill Gates-backed Renmatix has developed Nouravant, an egg-replacement ingredient created from the botanical building blocks of plants – cellulose and lignin.

Published: May 29, 2019

Bioriginal is set to debut its newest product, XanFlax is a natural thickening agent that can be used as a non-GMO replacement for xanthan gum in a variety of food applications.

Published: May 28, 2019

Sweet Green Fields (SGF), one of the largest global, fully integrated stevia ingredient companies, is set to launch the new stevia-based natural flavor, STEVIAROMA at IFT19, which takes place in New Orleans next week.

Published: May 23, 2019

Although “fabulous flavonoids” is not yet a recognizable term to many consumers, most recognize the antioxidant-rich properties and health benefits of several rich, darkly pigmented berries including blueberries, tart cherries, black currants, elderberrie

Published: May 22, 2019

Cambodia hopes to start exporting longan to neighbor Thailand in the near future, with the two countries planning to sign an agreement on phytosanitary requirements.

Published: May 22, 2019

Tate & Lyle, a provider of food and drink solutions and ingredients, has introduced a new natural flavour with stevia ingredient company, Sweet Green Fields (SGF).

Published: May 17, 2019

Cargill will break ground in June on the construction of a state-of-the-art pectin plant in Bebedouro, Brazil, with a completion date by end of 2021.

Published: May 17, 2019

Swiss flavor and fragrance company Firmenich has introduced a comprehensive portfolio of “Smart Protein” solutions, including ingredients and delivery technologies designed to create great-tasting plant-based food and beverages.

Published: May 15, 2019

Global food ingredient company Tate & Lyle and stevia ingredient firm Sweet Green Fields (SGF) have introduced Zolesse Natural Flavour made from glycosylated stevia extract.

Published: May 15, 2019

Rushdi Food Industries has launched “a next-gen creamy tahini with better functionality and easier preparation” for ready-to-eat salads and prepared foods.

Published: May 15, 2019

Ingredion has added a new functional native starch to its portfolio of clean co-texturisers with the launch of NOVATION Indulge 2920 starch

Published: May 09, 2019

Twelve of the largest global food and beverage companies have pledged to enhance their commitment to the World Health Organization’s (WHO) goal of phasing out industrially produced trans fat (iTFAs) from the global food supply by 2023.

Published: May 08, 2019

A year after EU legislation came into force concerning the amount of potentially carcinogenic acrylamide in foods – with “benchmark” levels being set for various products – Kerry announced that the early response to its alternative ingredient has been ext

Published: May 05, 2019

DuPont Nutrition & Biosciences is debuting a new cultures line that contains its premium HOWARU probiotics which are specially designed for fermented plant-based products, keeping pace with key health, wellness, taste and texture trends.

Published: May 05, 2019

TasteTech has launched a new line of powdered L-Menthol products, incorporating German chemicals company BASF’s base aroma ingredient L-Menthol FCC.