Sensient Technologies Brazil, a subsidiary of Sensient Colors, has announced that it has received achieved the following food safety certifications - FSSC 22000:2010 (Food Safety System Certification) and ISO 22000:2005 (Food Safety Management Systems Req
Hunt’s, a ConAgra Foods, Inc. brand, is introducing Hunt’s Dinner Sauces in the Lexington, Ky., market. The convenience-oriented product is available in three varieties: Tuscan, Greek and cacciatore.
Quality issues may lessen the iron grip European olive oil processors have in the United States, according to a recent market analysis published by Rabobank’s Food & Agribusiness Research and Advisory Group.
Chicken Soup for the Soul Foods, a partnership between Chicken Soup for the Soul Publishing, L.L.C. and Daymon Worldwide, will introduce a line of “comfort foods” in early 2013, beginning with soups.
Sara Lee, the brand owned by which US-based Hillshire Brands, has announced the launch of its Lemon Pound Cake variety, a new pound cake loaf, as well as an update to its Butter Pound Cake, which is now more moist.
UK-based Dairy Crest has completed the divestment of its French branded spreads business St Hubert to Montagu Private Equity in an all-cash deal of €430m.
The Food and Drug Administration approving a petition from Lallemand, Inc. will make it easier for bakers to achieve claims for their products, according to Montreal-based Lallemand.
A December 2009 petition asking the Food and Drug Administration to allow the use of vitamin D2 bakers yeast in baked foods at higher levels was approved Aug. 29 by the agency, effective immediately.
Planters, a Kraft Foods Inc. brand, has introduced Planters NUT-rition peanut butters that are available in cinnamon raisin granola nut, banana granola nut and berry nut flavors.
An alternative test should be developed to determine if the controversial antibiotic nitrofurazone has been used in the production of honey, according to a new review commissioned by the Food Standards Agency in Scotland (FSAS).
Stern-Wywiol Gruppe is targeting the Asian market with a range of new applications for flour treatment and fortification as well as other existing ranges.
Australian grain handler GrainCorp has agreed to acquire Australian oilseed crusher Gardner Smith for A$302m ($313.82m) as well as Goodman Fielder’s commercial oils business Integro Foods for A$170m ($176.65m).
At Food ingredients Asia (Fi Asia), which will be held in Jakarta, Indonesia, from October 3-5, 2012, the Stern-Wywiol Gruppe will be presenting its range of products and services.
Australasian food company Goodman Fielder has entered into an agreement to sell its Integro oils business to a consortium comprising GrainCorp and Gardner Smith for A$170m ($176m).
US-based ingredient firm Z Trim has launched new ingredients that are designed to extend the shelf-life of a pizza in Mexican and Central American markets.
European private equity firm Permira, which has been in the news lately for an abortive attempt to sell its Iglo frozen food operation, has struck a deal to acquire a Japanese sushi restaurant chain, with plans to help it expand overseas.
A new anti-hunger powder developed from methyl cellulose can make people feel full longer and ease the craving to eat, helping them to lose weight, according to a new US study.