New scientific studies presented at the International Sweeteners Association’s (ISA) Conference in London yesterday, support current evidence that low-calorie sweeteners can aid in sugar reduction, cravings management and weight loss.
Protein is hot on the market right now, with more and more products with a high protein claim being launched, according to Antonio Sánchez, Sales Manager EMEA at FrieslandCampina DMV.
Malaysia’s palm oil stocks at end-October are forecast to rise to the highest in three years at nearly 3 million tonnes amid a seasonal rise in output and a slip in export demand, according to a Reuters survey.
Mizkan America Inc., Mount Propect, Ill., says new RAGÚ Simply Pasta Sauces feature wholesome ingredients such as California vine-ripened tomatoes, 100% olive oil, carrots and onions.
Whey and lactose ingredients will continue to outpace the general food and food ingredients market in terms of volume growth, and the whey and lactose industry will be able to keep up with the growing demand over the forecast period 2018-2022.
Since the UK Government laid out targets to reduce sugar and calories by 20 percent by 2020, manufacturers have had to consider nutritional profiles even more so than ever before.
Brazil’s center-south is expected to produce 26.38 million tonnes in the 2018/19 season – which is heading into its final weeks – the lowest amount in 12 years due to a smaller cane crop and higher ethanol production, Datagro consultancy said on Tuesday.
China is likely to buy a wider range of processed vegetable oils and animal feed meals on global markets in the coming weeks as the US/China trade war continues to reduce supplies of soybeans for China’s oilseeds processing industry, Hamburg-based oilseed
Across the ten highest consuming nations for both sugar confectionery and gum, consumption is increasing, with CAGRs ranging from 0.5 percent to 3.0 percent over the 2010-2022 forecasted period.
Brazilian sugar and ethanol producers said on Monday that the outlook for the sector is gradually improving and that better prospects for next year’s season could include shifting more production back to the sweetener.
A senior Cuban official has urged sugar workers to produce more than 1.7 million metric tons of raw sugar during the coming 2018-2019 harvest, state-run television reported, following the island’s disastrous crop the previous season.
The food industry is undergoing massive, disruptive changes, with innovative start-ups in a range of disciplines vying to tackle global nutrition issues.
Food & Beverage continued to drive positive results in Q3 across most segments and geographies, according to Danish biotech firm Novozymes, which reports 4 percent sales growth during the first nine months of 2018.
Sugar output from the main producing region in Brazil fell 43 percent in the first half of October as rains delayed cane processing and mills continued to favor ethanol production over sugar, cane industry group Unica said on Wednesday.