Published: Jul 20, 2015

Nestlé Health Science has introduced its next generation of nutrition drinks - Boost Calorie Smart 100 Calories Balanced Nutritional Drink and Boost Compact Complete Nutritional Drink.

Published: Jul 20, 2015

Keurig Green Mountain, Inc. announced the launch of Green Mountain Coffee® Organic – a new line of premium coffees that are both organic and Fair Trade Certified™.

Published: Jul 20, 2015

Some of the world’s biggest players in cold storage are vying to build a multimillion-dollar warehouse on Portland’s waterfront, a project seen as a critical for supporting the city’s port and Maine’s growing food production industry.

Published: Jul 20, 2015

Following the introduction of new legislation against food waste in France, activists continue voicing their concerns and demanding the passing of legislations forcing department stores and markets not to waste food.

Published: Jul 20, 2015

The common interest doctrine can avoid the normal waiver implications of separately represented clients sharing privileged communications. But the doctrine applies only in specific situations, and requires careful nurturing and support.

Published: Jul 20, 2015

Harvest of the largest crop of baby spinach in New South Wales is well underway on the outskirts of Cowra.

Published: Jul 20, 2015

When you fry it, which I have done, it tastes like bacon, not seaweed. And it's a pretty strong bacon flavor.

Published: Jul 20, 2015

The success of probiotics for boosting human health may depend partly upon the food, beverage, or other material carrying the probiotics, according to research published on July 10th in Applied and Environmental Microbiology, a journal of the American Soc

Published: Jul 20, 2015

Although many advances in the developments of food colours have been made over the last 25 years, particularly in terms of harmonised legislation and advances in processing and formulation technology, there is still room for future developments.

Published: Jul 20, 2015

It has the largest market share for specialty food ingredients, and is expected to dominate the global market in forecasted period. Specialty food ingredients are majorly used by food processing industry. Other major applications of specialty food ingredi

Published: Jul 17, 2015

Pier Fish Co., Inc., a New Bedford, Mass.-based seafood distributor, teamed up with Sealed Air’s Food Care division to showcase a new seafood packaging application.

Published: Jul 17, 2015

The American Frozen Food Institute (AFFI) has launched the “AFFI Trade and Regulatory Database,” an online tool the organization says is designed to help AFFI members navigate global regulatory policies that affect the trade of frozen fruit and vegetable

Published: Jul 17, 2015

A new study by the U.S. Centers for Disease Control and Prevention (CDC) shows that during 2007–2010, half of the total U.S. population consumed less than 1 cup of fruit and less than 1.5 cups of vegetables daily.

Published: Jul 17, 2015

According to Reuters, U.S. food companies and other opponents of genetically modified food labeling notched a key victory on July 14 as the House Agriculture Committee approved a measure banning mandatory labeling as well as local efforts to regulate gene

Published: Jul 17, 2015

A study published in AgResearch magazine shows that low vitamin D in your diet may increase the risk of developing the painful condition known as osteoarthritis in the knees. Osteoarthritis occurs when the natural cushioning between joints in the body wea

Published: Jul 17, 2015

Snacking may very well be the new American pastime. According to the recent report from Mintel, “Snacking Motivations and Attitudes U.S. 2015,” nearly all Americans (94%) snack at least once a day. What is more, half (50%) of adults snack two to three tim

Published: Jul 17, 2015

The conference "Organic products: trends and opportunities" was held this week in Mercabarba to present the conclusions of the study "Organic Food: context, sector overview and consumer perspectives", commissioned by Mercabarna's Trends Observatory.

Published: Jul 17, 2015

The issue of rapidly falling trade in the Aurangabad Agriculture Produce Marketing Committee (APMC) located at Jadhavwadi is likely to grab centre stage in its upcoming election scheduled on July 12.

Published: Jul 17, 2015

An information-providing platform is urgently needed for Chinese and Thai enterprises to understand each other's demand and supply so that they can cooperate in the most effective way, a Chinese entrepreneur told Xinhua.

Published: Jul 17, 2015

Board Member for the Chamber of Agriculture in Yuregir, Adana, Hulusi Melih Torun, in a written statement, states that Turkey performs close to 3% of citrus production in the world, but only around a third of this, 37% can be exported.