The Paleo diet is a way of eating that revolves around keeping food and lifestyle choices in line with what our Paleolithic ancestors would have eaten.
While bioengineered-free claims are limited on a global basis, representing just over 1% of new product launches, the number is growing and expected to continue to grow in coming years.
The U.N.'s environment agency says the global market for low-carbon and environment-friendly goods and services is projected to almost triple to $2.2 trillion by 2020.
The release of the much-anticipated AREDS2 data has put us in reflective mood. In a break from the daily news, today we’re looking at the science articles on NutraIngredients-USA that proved most popular with you.
Women consuming at last two servings weekly of peaches or nectarines saw a stunning 41 percent risk reduction for postmenopausal ER- breast cancer, while those eating at least one serving of blueberries weekly saw a 31 percent risk reduction.
DSM reports that, at the annual meeting of the Association for Research in Vision and Ophthalmology (ARVO) the results from AREDS2 Age-Related Eye Disease Study 2) were presented.
Published: May 07, 2013
By: Olivia Oran and Soyoung Kim
Earthbound Farm Organic, the largest grower of organic produce in the United States, is exploring a sale of the company, according to four sources familiar with the matter.
Specialist in dietetic products and nutritional supplements Laboratoire PYC has launched what it claims is the first high protein weight-control chocolate.
In Traditional Chinese Medicine (TCM), spring is a time for rejuvenation and regeneration. Outdoor nature reflects this as foliage returns and flowers blossom while birds fill the air with their celebratory singing.
When it comes to providing healthier food to its millions of customers, Wal-Mart is making “significant progress,” the Bentonville-based company noted in its 2013 Global Responsibility Report issued April 22.
