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Current Position:Home » News » Condiments & Ingredients » Oil & Fats
 
  • Published: Jun 29, 2015

    Arla Foods Ingredients has developed a protein solution known as Nutrilac, which will help manufacturers to convert leftover acid whey used in Greek yogurt into high-protein low-fat dips.
  • Published: Jun 26, 2015

    Trans fat but not saturated fat may cause heart disease, diabetes mellitus
  • Published: Jun 24, 2015

    Food avoidance has become a way of life for millions of American consumers of all ages. For consumers with allergies and intolerances, avoiding certain food and ingredients is a matter of life and death.
  • Published: Jun 24, 2015

    Loliware co-founder/co-CEO Chelsea Briganti introduces us to a new type of plastic, one that is made from biodegradable—and edible—materials. Although initially targeted for foodservice packaging, Lolliware offers a taste sensation for many types of foods
  • Published: Jun 24, 2015

    GLOBAL - Recognizing the contributions of family farmers to food security and poverty eradication worldwide, the FAO has launched a new digital platform that aims to become a "one-stop shop" for information, data and legislation on the sector that produce
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  • Published: Jun 24, 2015

    Food Ingredients First .com is edited and hosted by Innova Market Insights BV, Arnhem, The Netherlands, the leading international publisher on food-ingredient and food product development
  • Published: Jun 18, 2015

    Based on a thorough review of the scientific evidence, the U.S. Food and Drug Administration (FDA) has finalized its determination that partially hydrogenated oils (PHOs), the primary dietary source of artificial trans fat in processed foods, are not “gen
  • Published: Jun 18, 2015

    The US Food and Drug Administration has ruled that partially hydrogenated oils (PHOs) are not ‘generally regarded as safe’ and should be removed from human food products. PHOs are the primary dietary source of artificial trans fats in processed foods.
  • Published: Jun 18, 2015

    FDA is taking a step today to remove artificial trans fat from the food supply. This action will save many thousands of lives.
  • Published: Jun 09, 2015

    What goes on behind the scenes of your retail business is vitally important because the support systems you put in place are what keep your business alive and well. The following six systems can help give you an edge.
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  • Published: Jun 09, 2015

    A new drive to address palm oil’s global sustainability challenges emerged at RSPO’s third European Roundtable held in Amsterdam, gathering an audience of around 280 industries, NGOs and stakeholders from palm oil producing and importing countries.
  • Published: May 28, 2015

    Adulteration of olive oil is a common problem in the food industry, and mislabeling is a growing concern to chefs, retailers, olive growers and olive oil processors. And while the industry has stepped up ingredient and product transparency, a new report f
  • Published: May 23, 2015

    Olive oil is known for its health-promoting properties and is very popular amongst consumers for both cooking and adding flavor to foods. In the May issue of Food Technology magazine published by the Institute of Food Technologists (IFT), Contributing Edi
  • Published: Dec 06, 2014 By: Food Stuff

    Unilever has published its sustainable palm oil progress report, announcing that 58% of its global volume of palm oil is now traceable to known sources. In addition.
  • Published: Dec 04, 2014 By: Food Stuff

    Zambian agri-business company Zambeef is in talks with a third party to divest edible oil and soya meal producers Zamanita Limited.
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  • Published: Nov 10, 2014 By: Food Stuff

    US-based Pompeian has introduced fully customizable bottles of extra virgin olive oil, just in time for the holiday season.
  • Published: Oct 20, 2014 By: Food Stuff

    American agribusiness company Cargill has agreed to divest 50% stake in Spanish olive oil business Mercaóleo to its joint venture partner Dcoop.
  • Published: Aug 28, 2014

    It is possible to apply genetic modification to the crop crambe so it meets market demands and takes into account what modern society wants.
  • Published: Aug 28, 2014

    Pharmaceutical, functional food and nutraceuticals company G.C. Chemie Pharmie is to distribute RIMFROST Sublime Krill Oil in India.
  • Published: Aug 28, 2014

    Vita Coco, the coconut water brand, has announced it will be launching a new product ‘Vita Coco Coconut Oil’, synonymous with all-natural hydration and replenishment, into the natural and health channel.
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