Australia's biggest fruit and vegetable company and vitamin maker Swisse Wellness have launched a plan to turn billions of dollars worth of fruit and vegetables wasted each year into ingredients for health supplements.
A survey indicates a majority of Ontario's processing vegetable growers want a return to being able to elect growers to represent them, especially when it comes to negotiating contracts.
The Dutch company SVZ, specialised in fruit and vegetable processing and one of the world's largest producers of juices, will set up a fruit and vegetable collection centre in Ukraine.
The raspberry season continues, and according to the official data provided by the wholesale markets, the fruit's prices are rather stable and only slightly fluctuate in some places, although the rates in processing plants have increased.
As demand continues to increase around the world for healthy fresh cut snacks, Hebe Frukt & Grönt AB had been looking to the European market for some time to find the best fit for the Swedish market.
The Snact brand has announced the launch of a new range of snack bars, which uses ‘unwanted and unloved’ bananas, following a recent successful Crowdfunding campaign.
Emmanuel Hafashimana, a pineapple farmer from Kirehe District, Eastern Province, Rwanda, remembers when a pineapple weighing three kilogrammes used to cost Rwf50, leaving farmers without tangible gains from their investments.
ProColombia expects that entrepreneurs will realize businesses of more than one million dollars during the Pacific Alliance's business roundtable, being held in the city of Pereira.
The global trend for a healthy lifestyle is one of the reasons why the IQF fruit market is experiencing such an increase in demand, mostly for IQF mango, IQF strawberries and IQF raspberries.