Published: Aug 22, 2017

Local producers of pumpkin seed oil have come up with something special.

Published: Aug 22, 2017

Peru exported 12,747,184 kilograms of canned artichokes for an FOB value of US $ 35,818,169 between January and July of this year.

Published: Aug 16, 2017

Rising health awareness among US consumers has become a strong influence on the shopping decisions of your average American.

Published: Aug 16, 2017

Italian frozen food producer Orogel generated turnover of €120 million in the first six months of 2017, up 11% year-on-year.

Published: Aug 15, 2017

Italian frozen food producer Orogel generated turnover of €120 million in the first six months of 2017, up 11% year-on-year.

Published: Aug 14, 2017

Faced with having to stabilize the supply of potatoes for its chips, Japanese snack maker Calbee is increasing the amount of the crop it grows in rice fields.

Published: Aug 11, 2017

More than 40% of Sri Lankan small- and medium-sized businesses are now engaged in food processing, prompting the government to begin construction of a food testing centre aimed at village producers.

Published: Aug 11, 2017

Dr Ram Kulkarni, assistant professor at the School of Biological Sciences, Symbiosis International University (SIU), India, has recently been announced as the recipient of a US$72,000 grant awarded by Department of Science and Technology of the Government

Published: Aug 07, 2017

The concept of having breakfast, lunch, and dinner as three main meals in a day is becoming a thing of the past, as today’s consumers are turning to snacking as a way to get the nutritional boosts they need throughout the day.

Published: Aug 01, 2017

To celebrate the summer, Ruffles potato chips has launched its “Chips & Sips” campaign in the US which sees the brand pair products in its range with different types of beers, as well as promoting craft beer brands from across the country.

Published: Jul 24, 2017

A little late to the trend, Mcdonald's has released a new burger with kale, but has left some scratching their heads.

Published: Jul 21, 2017

Up until last May, agricultural exports to the United States totaled US $541 million, i.e. 15% more than in the same period of 2016.

Published: Jul 20, 2017

Fermented foods are not new, but they are trendy. Kimchi, for example, is a Korean food that’s made from cabbage or other fresh produce like kale.

Published: Jul 20, 2017

Canned cherry tomatoes from Italy are available for sale in Australia but there is not an Australian grown product to compete.

Published: Jul 20, 2017

Freeze Dry Industries, a new food company from Queensland is looking to cut waste and make eating fruit and vegetables more appealing.

Published: Jul 19, 2017

A Kent food entrepreneur has vowed to make children’s lunchboxes healthier after launching a range of air dried fruit and vegetable crisps for kids in the UK.

Published: Jul 17, 2017

A batch of frozen spinach from France was recently stopped because of a notification from Belgium that it contained too much cadmium.

Published: Jul 17, 2017

Aarts Conserven preserves asparagus, cherries and pears. In 1934, asparagus grower Mart Aarts started preserving asparagus according to traditional methods.

Published: Jul 17, 2017

Vegetable stakeholders in the Benguet province of the Philippines showcased their produce in the biggest vegetable salad event yesterday at the town’s trading post.

Published: Jul 17, 2017

Is it a big spicy chili pepper? When the Sweet Palermo product was launched in one of the supermarkets within Indonesia’s Ranchmarket grocery chain.