Multiple media outlets have identified C. Dean Metropoulos & Co. and Apollo Global Management as possible buyers of Hostess Brands, Inc.’s snack cakes businesses.
The Food and Drug Administration recently released the first major rule under the new Food Safety Modernization Act (FSMA), the proposed Preventive Controls Rule.
Legislators from New York and Idaho last week asked the U.S. Department of Agriculture to reclassify Greek yogurt as a source of protein under the MyPlate nutritional guidelines.
Cereal giants Kellogg and General Mills have both defended the use of genetically modified organisms (GMOs) in their breakfast cereals in response to a January anti-GMO campaign against them.
PepsiCo and Kellogg lead the global snacks market with Frito-Lay and Pringles, but who fares better in the realms of Facebook and why does this matter?
Domex Superfresh Growers will exhibit at several tradeshows in the upcoming months to, among other things, promote their new Autumn Glory apple variety.
The chocolate industry is behind in tackling some cocoa supply issues and must work more closely to avert shortages, according to Mars’ head of sustainability.
Pamela’s recently received notice from four individual consumers that they found what appears to be a single plastic or glass fragment in four different Pamela’s products.
Food software solution provider CAT Squared (CAT²) has teamed up with Janam Technologies to introduce a solution to help manufacturers improve food safety and quality.
