Manda Packing Company, a Baker, La., establishment, is recalling approximately 20,166 pounds of cooked roast beef deli meat due to possible contamination with Listeria monocytogenes, the U.S. Department of Agriculture Food Safety and Inspection Service (FSIS) announced today.
Various weights of the following products are subject to recall:
• Manda Supreme Roast Beef
• Four Star Cajun Roast Beef
• Four Star Roast Beef
• Cajun Prize Roast Beef
• Manda Supreme Natural Roast Beef
• Manda Natural Roast Beef
• Manda New Orleans Style Roast Beef
• Manda Whole Wet Pack Roast Beef
Each package has a ell by date of May 13, 2013, and bears the establishment number ST. 8746A inside the USDA mark of inspection. These products may have been sliced at retail delis, and if so will not bear this packaging information. The products were packed on February 27, 2013, and shipped for further distribution and to retail deli stores in Louisiana, Texas, Florida, Alabama, Mississippi, Oklahoma, Illinois, and Tennessee.
FSIS was alerted to the problem by the Tennessee Department of Health, who took an intact sample of cooked roast beef at a retail establishment on April 5, 2013, which later confirmed positive for Listeria monocytogenes. FSIS and the company have received no reports of illnesses associated with consumption of these products.
FSIS routinely conducts recall effectiveness checks to verify that recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at: www.fsis.usda.gov/FSIS_Recalls/Open_Federal_Cases .