10-lb.case containing 5-lb. clipped bag packages of 1-oz. pieces of “Sierra Sausage Co. Chicken Apple Sausage.”
10-lb.case containing 5-lb. clipped bag packages of 2-oz. pieces of “Sierra Sausage Co. Chicken Apple Sausage.”
10-lb.case containing 2.5-lb. clipped bag packages of 3-oz. pieces of “Sierra Sausage Co. Chicken and Basil Sausage.”
20-lb.case containing 4-lb. clipped bag packages of “Willie Bird Turkey Chorizo Sausage.”
10-lb.case containing 2.5-lb. clipped bag packages of “Willie Bird Turkey Apple Sausage.”
20-lb.case containing 4-lb. clipped bag packages of “Willie Bird Turkey Apple Sausage.”
20-lb.case containing 4-lb. clipped bag packages of 4-oz. pieces of “Willie Bird Turkey Apple Sausage.”
20-lb.case containing 4-lb. clipped bag packages of 1-oz. pieces of “Willie Bird Chicken Apple Sausage.”
20-lb.case containing 4-lb. clipped bag packages of “Willie Bird Turkey ‘Hot’ Italian Sausage.”
20-lb.case containing 4-lb. clipped bag packages of “Willie Bird Turkey Cajun Style Sausage.”
10-lb.case containing 2.5-lb. clipped bag packages of “Willie Bird Turkey Basil Sausage.”
20-lb.case containing 4-lb. clipped bag packages of “Willie Bird Turkey Breakfast Sausage.”
20-lb.case containing 4-lb. clipped bag packages of “Willie Bird Turkey Italian Sausage.”
20-lb.case containing 4-lb. clipped bag packages of “Willie Bird Turkey Basil Sausage with Sundried Tomato.”
20-lb.case containing 4-lb. clipped bag packages of “Willie Bird Turkey Jalapeno and Garlic Sausage.”
20-lb.case containing 4-lb. clipped bag packages of “Willie Bird Turkey Habanero and Garlic Sausage.”
The products subject to recall bear the establishment number “P-18216” inside the USDA mark of inspection. These products were shipped to wholesale and institutional locations in California.
The problem was discovered by FSIS in-plant personnel during routine label verification activities.
FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.
Consumers and media with questions about the recall can contact Greg Brodsky, Benedetti Farms, Inc. Manager at (707) 545-3308.
Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov.The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day.
USDA Recall Classifications | ||
Class I | This is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death. | |
Class II | This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product. | |
Class III | This is a situation where the use of the product will not cause adverse health consequences. |