"Dragon fruit is one of the three main export fruits of Vietnam. At the moment, dragon fruit accounts for more than 60% of the export volume from Vietnam to China. Vietnam takes advantage of the unique natural environment to provide year-round supply of dragon fruit. The product quality is stable, and Chinese consumers love them, whether it is the flavor or the shape, they love them."
"We purchase red heart and white heart dragon fruit from Vietnamese farmers. They are processed in factories in Vietnam and then exported to China to be sold. The red heart dragon fruit variety sells better in China than the white heart variety. This is mainly because the flavor of the red heart variety is better."
"The price fluctuates, as does the price of all fruit. The price of Vietnamese dragon fruit in the Chinese market is currently in an upward phase. We currently import and sell Vietnamese dragon fruit through traditional retail channels in wholesale markets, supermarkets, and fruit stores in first- and second-tier cities throughout China."
