Published: Sep 19, 2019

The best before date on some of Unilever’s products under the Knorr and Hellmann’s brands will now be followed by the Danish phrase for “often good after” in a bid to cut food waste.

Published: Sep 19, 2019

57% of consumers would be willing to pay more for fruits and vegetables packaged in an environmentally-friendly material.

Published: Sep 19, 2019

At the beginning of 2019, Saxtorp Svamp contracted LRE, a Dutch firm. LRE was tasked to simplify and optimize the Swedish company's mushroom weighing process.

Published: Sep 17, 2019

Recently, Sormac launched the spiral washer type SW-80 for capacities up to 3,000 kg/hr.

Published: Sep 17, 2019

As India's logistics infrastructure is modernizing, temperature-controlled rail transport and state-of-the-art warehouses are being set up.

Published: Sep 17, 2019

Nestlé is expediating its action on climate change and committed to achieving net zero greenhouse gas emissions by 2050.

Published: Sep 17, 2019

Sainsbury’s has pledged to halve its plastic packaging on food and beverage products across its operations by 2025.

Published: Sep 17, 2019

PepsiCo is accelerating its plastic waste reduction efforts by committing to reduce 35% of virgin plastic content across its beverage portfolio by 2025.

Published: Sep 17, 2019

Redefine Meat is set to finalise the development of its alternative-meat 3D printer after raising $6 million in seed funding.

Published: Sep 16, 2019

For its new 22,000m2 (236,806ft2) store in Johannesburg, South Africa, retail/wholesale outlet Evergreens has installed the largest transcritical CO2 installation in the South African commercial sector – and one of the largest commercial systems in the wo

Published: Sep 16, 2019

Designer non-GMO seeds developed by Israeli start-up, Equinom, is enabling food makers create cleaner meat-free products.

Published: Sep 12, 2019

Swedish-based Mycora is set to collaborate with Arla Foods after receiving an award for its fungi-based alternative protein at the European Food Venture Forum in Aarhus, Denmark.

Published: Sep 11, 2019

A research project has made it possible to improve the technique to obtain a strawberry variety with a longer shelf life.

Published: Sep 11, 2019

MorningStar Farms, a US division of the Kellogg Company that produces plant-based variations of traditional meat products, has announced the latest addition to its plant-based portfolio with the entry of Incogmeato.

Published: Sep 11, 2019

European brewers have committed to labelling ingredients and energy values on all beer bottles and cans in the EU by 2022.

Published: Sep 10, 2019

Sorting technology and automation are hot topics in the berry industry right now.

Published: Sep 09, 2019

German global flavor house Symrise has unveiled its new application labs in Nigeria, as part of a growth strategy to strengthen its presence in the growing West African market.

Published: Sep 06, 2019

Pomegranates are becoming increasingly popular especially when it comes to juices, but fresh consumption is also on the up.

Published: Sep 06, 2019

The identification of a gene responsible for drought resistance in barley could help “future-proof” the cereals industry as climate change becomes an increasingly pressing issue.

Published: Sep 05, 2019

US-based supplier of organic and non-GMO products Terra Ingredients and Stone Mill have added new roasting capabilities to their service portfolio.