Published: Dec 18, 2012 By: Foodmate team

New analysis from Frost & Sullivan suggests that revenues generated by natural antioxidants in the European shelf-life extension food additives market are set to exceed those of synthetic equivalents.

Published: Dec 18, 2012 By: Foodmate team

Tate & Lyle has started up the production of micronised powdered sucralose in a move designed to strengthen security of supply.

Published: Dec 18, 2012 By: Caroline Scott-Thomas

Regulatory restrictions and lessons learned from other markets are shaping the way food manufacturers are using stevia-derived sweeteners in Europe, according to supplier PureCircle.

Published: Dec 17, 2012 By: Foodmate team

Spices and condiments are seldom adulterated, because sellers take complete precautions to supply and sell goods as per the regulations of the Food Safety and Standards Act, 2006.

Published: Dec 17, 2012 By: Foodmate team

Bell has chosen two top trends for each category and three top flavors that fall under each trend. Bell’s trends reflect the effect of the still recovering economy and consumers’ desire for nostalgic and familiar American flavors.

Published: Dec 17, 2012 By: Caroline Scott-Thomas

Food manufacturers looking to extend shelf life with natural antioxidants have started using blended ingredients in an effort to deal with spiralling raw material costs, according to Frost & Sullivan.

Published: Dec 14, 2012 By: Foodmate team

Vishwanath Sugar and Steel Industries Ltd has now become Vishwaraj Sugar Industries Ltd.

Published: Dec 14, 2012 By: Foodmate team

Truvia sweetener is expected to quickly capture consumer interest in Mexico through Grupo Herdez’s business model of leveraging partnerships of leading brands to add scale, reach, industry know-how and best practices.

Published: Dec 14, 2012 By: Foodmate team

The Boettger Group is now taking over a 30 per cent stake in Norddeutsche Flüssigzucker GmbH & Co. KG (NFZ) which operates the liquid sugar production facilities in Nordstemmen and Groß Munzel.

Published: Dec 14, 2012 By: Kira Brecht

ICE March sugar futures plunged to fresh 2012 lows Wednesday, amid a continuing and dominant bear trend on the daily chart.

Published: Dec 14, 2012 By: Foodmate team

Taura Natural Ingredients is set to launch a range of natural concentrated fruit pieces designed specifically for use by artisan chocolatiers, bakers and chefs.

Published: Dec 14, 2012 By: Kacey Culliney

GrainCorp has snuffed Archer Daniels Midland's (ADM) second, higher takeover bid saying that it still “materially undervalues” the business.

Published: Dec 14, 2012 By: Kacey Culliney

Taura Natural Ingredients has developed a range of natural concentrated fruit pieces to specifically target and cater to the needs of artisan chocolatiers and bakers.

Published: Dec 13, 2012 By: Foodmate team

Z Trim Holdings inc. announced today that it will begin manufacturing non-GMO corn products in early 2013 to meet expanding domestic and international demand.

Published: Dec 13, 2012 By: Foodmate team

On October 9 2012, the group announced its intention to divest the pharmaceutical ingredients activities Calaire and Farchemia.

Published: Dec 13, 2012 By: Foodmate team

CP Kelco announced plans to increase capacity at its purified carboxymethyl cellulose (CMC) production facility in Finland, by 25% within the next 12 to 18 months.

Published: Dec 12, 2012

The integration of Petra Foods’ Cocoa Ingredients Division will make Barry Callebaut the largest global cocoa processor.

Published: Dec 12, 2012 By: Foodmate team

Tate & Lyle announces that it has signed an agreement with Nandi Proteins to develop an early-stage protein ingredient technology for use in the food texturants space.

Published: Dec 12, 2012 By: Foodmate team

Children who consume high amounts of salt are likely to consume more sugary beverages, putting them at risk of unhealthy weight gain and obesity

Published: Dec 12, 2012 By: Foodmate team

Supplement launches with resveratrol have continued and become more widespread and sophisticated, often including other ingredients and targeted at different consumer groups and health requirements.