Thailand’s Thaifoods Group (TFG) will supply chicken meat to the catering department of Thai Airways International from July 1, 2016 – June 30, 2017, efinanceThai reported. “We are pushing deeper into the domestic market,” Cherdsak Kukiattinun, Chief Operating Officer of TFG said, adding that TFG’s chicken meat will be served on Thai Airways and other international airlines. Meanwhile, with relatively high pork prices in Thailand, TFG will increase its pig raising capacity to 55,000 pigs a month, from 45,000 currently.
