Published: Nov 23, 2012 By: JB Davis

If you don’t feel like cooking this Thanksgiving you’re in luck-as long as you like burgers, pizza and Chinese food. If you need a building permit, you’ll have to wait until Monday.

Published: Nov 23, 2012 By: Foodmate Team

US frozen poultry supplies, at 1.107 billion pounds Oct. 31, were down six percent from the previous month and down slightly from a year earlier, according to the Cold Stirage Report of the US Department of Agriculture (USDA).

Published: Nov 22, 2012 By: Foodmate Team

A variety of dosas will be available at the Dosa Festival being organised at Promenade, the multicuisine restaurant, at Aditya Park, Hyderabad, from November 23 - December 2, 2012.

Published: Nov 22, 2012 By: Foodmate Team

Japan's Ajinomoto Frozen Foods Co. has restarted production at its Ajinomoto Frozen Foods (Thailand) Co., Ltd. (AFT) unit, which had been closed in late 2011 due to flood damage in Thailand.

Published: Nov 21, 2012 By: Foodmate Team

This report presents data on the Chilled and Deli Foods consumption trends in Australia.

Published: Nov 21, 2012 By: Jared Smith

Burger King Japan is offering an all-you-can-eat burger buffet.

Published: Nov 21, 2012

Move over Chinese food joints. The King is coming to the doorsteps of Big Apple residents.

Published: Nov 21, 2012 By: Foodmate Team

Food scientist at Purdue University revolutionize the fast food industry by enabling it to cook food that retains its "fried" flavor and consistency but has up to 50% less fat and fewer calories than food cooked using conventional methods.

Published: Nov 20, 2012 By: Foodmate Team

Punjab Grill, the North Indian frontier cuisine chain from Amit Burman-promoted LiteBite Foods, on Monday announced the opening of two new overseas outlets in Bangkok and Abu Dhabi, marking the international expansion of the brand.

Published: Nov 20, 2012 By: Vinodh Sharma

The Italian proverb “A tavola non si invecchio” meaning “at the table one never grows old” sums up the Italian view of food.

Published: Nov 20, 2012 By: Foodmate Team

Global fast food empire McDonald's is poised to revamp its menu in a bid to win back customers following a tumble in Australian sales.

Published: Nov 20, 2012 By: Foodmate Team

Green Farm Foods specialise in the production of premium-cooked consumer foods for companies like Supervalu, Centra, Dunnes Stores, Tesco, Londis, Spar and Superquinn in Ireland.

Published: Nov 20, 2012 By: Lorraine Mullaney

British poultry processors are missing a trick by paying for disposal of chicken feet, which could be exported to China where retailers such as Tesco are struggling to meet demand.

Published: Nov 20, 2012 By: Foodmate Team

Ice cream lovers in Russia can indulge their passions at a new restaurant that pairs their favorite appetizer, main course and dessert on the menu.

Published: Nov 19, 2012 By: Foodmate Team

Wells, US-based producer of Blue Bunny ice cream, has intiated plans to raise money for the expansion through loans instead of selling its stake.

Published: Nov 19, 2012 By: Mike Adams

The Golden Arches are sagging just a little bit, as fast-food kingpin McDonald’s reported a near 2 percent decline in overall revenue for their locations that have been open for at least 13 months.

Published: Nov 19, 2012 By: Foodmate Team

FAST food can be even more fattening than its makers claim, an investigation by the Irish Independent reveals.

Published: Nov 19, 2012 By: RICH LADEN

Competition among hamburger restaurants is as thick as the four-patty Big Island burger that Rich Beaven serves at his Drifter’s Hamburgers in Colorado Springs.

Published: Nov 19, 2012 By: Foodmate Team

McDonald's CEO Don Thompson on last Thursday announced the chain plans to replace its chief of U.S. operations, Jan Fields, with Jeff Stratton, who has been its global chief restaurant officer.

Published: Nov 19, 2012 By: Foodmate Team

Kawan Food Bhd, Shah Alam, Malaysia, which makes frozen foods under brands such as Kawan, Veat, KG Pastry, Passion Bake and Kayangan Manisan, plans to consolidate its two manufacturing facilities there under one roof in two years.