Acme Smoked Fish Corp. has teamed up with Veriasso to introduce a new smoked salmon product during the 2013 Fancy Food Show in San Francisco on 20-22 January.
Fish production in Egypt is roughly around 1,4 million tonnes a year, with the majority now coming from aquaculture thanks to its development in recent years.
Cargill is closing its Plainview, Texas, beef slaughtering and processing facility, citing the effects of the drought that has led to a shortage of available cattle.
Farmed shrimp production and revenue in India is expected to increase five-fold with the expansion of the Aquatic Quarantine Facility for vannamei (white) shrimp in Chennai.
A new study has found that most fishery management plans, which base quotas on the abundance of fish stocks, may be inaccurately guessing how much fish is actually out there.
An survey commissioned by the MSC shows almost two thirds of diners want to see sustainable seafood on menus yet only a small percentage can actually find it.
The Western Australia rock lobster season made history when it started this week, with the launching of a full-quota system and refurbished Department of Fisheries offices in Geraldton.
Marine Harvest has made good on its promise to offer to buy out all remaining shares of Morpol, after buying a controlling interest in the company last month.
The Southern Shrimp Alliance has announced its intention to participate in unfair shrimp export subsidies by seven foreign countries, but the alliance has taken no position on the issue itself yet.
