The Cheesecake Factory, known for its extensive menu, generous portions and legendary desserts, today announced the opening of its newest restaurant at the Mall of Georgia in Buford, GA, a suburb of Atlanta.
Kellogg Company today announced several changes to optimize its global manufacturing network as part of the company’s recently announced Project K four-year efficiency and effectiveness program.
German confectioner Haribo has appointed civil and structural engineering consultancy JPG to advise it on the delivery of its new manufacturing facility in West Yorkshire.
As part of a long-term relationship, Pearlfisher have created a new brand world for Cadbury Dairy Milk that spans brand strategy, identity creation, packaging design and brand guidelines.
Nestle was selling its 10 percent stake in Swiss fragrance and flavour maker Givaudan on Friday for as much as 1.08 billion Swiss francs ($1.20 billion), as it concentrates resources on its core food businesses.
ConAgra Foods is introducing 23 new restaurant-quality meals and desserts from Bertolli and P.F. Chang’s to help people redefine their at-home dining experience.
Mondelez International today announced that its Board of Directors has approved an increase of $1.7 billion in the company's current share repurchase program.
The board of directors of ConAgra Foods, Inc., approved a dividend payment of $0.25 per common share to be paid on March 4, 2014, to stockholders of record at the close of business on Jan. 31, 2014.
Mondelez International announced plans to invest $190 million in the Indian state of Andhra Pradesh to establish the company's largest manufacturing plant in Asia Pacific.
Archer Daniels Midland Company has announced the launch of Textura, a new line of soy protein crisps that can be tailored to individual formulation needs.
