Honolulu Cookie Company has added new flavors to its signature shortbread collection: Chocolate Chip Macadamia, Chocolate Chip Kona Coffee, and Chocolate Chip Chocolate Macadamia.
Schwebel Baking Company today announced it has voluntarily withdrawn certain products from the marketplace after Listeria was discovered during a scheduled environmental assessment of its Youngstown bakery.
UK-based chocolate bars firm The Grown Up Chocolate Company (GUCC) has signed a supply agreement with fine food wholesaler and distributor Hider Foods Imports.
Griesson – de Beukelaer (GdB) – one of the leading manufacturers and marketer of sweet biscuits and savoury snacks in Germany – is enhancing the sweet biscuits branded UK market with DeBeukelaer ChocOlé since June 2014.
Tangerine Confectionery, the maker of the UK’s popcorn brand, Butterkist, has strengthened its single serve, clip strip range with the addition of a new flavour, Sweet & Salted.
American food technology provider MycoTechnology has developed a new process that will enable the production of chocolates by using reduced amounts of sugar.
Consumers of sour sweets are being encouraged to ‘Get Sour Now!’ and share a photo or video of their ‘sour face’ thanks to a new social media campaign for Bon Bon Buddies’ own-brand sour candy range.
Griesson – de Beukelaer (GdB) has made its first move into the sweet biscuits branded UK market with the launch of the DeBeukelaer Cookies Bakery range.
Snack brand Nature Valley has launched a multi-million advertising campaign in a move to help retailers drive awareness and trial amongst their shoppers, maximise sales and ultimately grow its share in the Healthier Biscuit category.
