A conservation victory restricting global trade in more shark species will take a fresh bite at Hong Kong’s market in fins, which has already been hit hard by persistent attacks from anti-fin campaigners.
Last year's eel fishing season started strongly when prices rocketed above $2,000 a pound. High prices are again expected when the 2013 season kicks off Friday.
The International Boston Seafood Show (IBSS) and co-located Seafood Processing America (SPA) have changed names to Seafood Expo North America and Seafood Processing North America, respectively.
The Commerce Department has issued their final results of the 8th Administrative Review of the antidumping duty order on Certain Catfish Filets from Vietnam.
From 4 March to 10 March, export prices of fresh salmon from Norway came to NOK 38.90 per kilogram, down 0.2 percent from the previous seven-day period.
Horsemeat has been found in France in a shipment of 320 tonnes of meat labelled "pure beef" that was imported from eastern Europe via the Netherlands, a local prosecutor said on last Friday.
A business owned by the family of Lord Vestey, the Queen’s Master of Horse, supplied horsemeat to the world’s biggest catering company, it emerged last night.
With their quota cut by 74 percent and warnings that the Gulf of Maine shrimp population was in bad shape due to warm ocean temperatures, fishermen expected this to be a rough shrimp season.
The purchasing power of China’s expanding restaurant and supermarket chains are clearly the focus of a Canadian seafood marketing campaign in the country’s business capital this weekend.
Authentic Food Company, Manchester, England, is looking for sales of £50 million in its current financial year after achieving 10% growth to £40m in the year to May 31 2012, with profits up 15% at £2.4 million.