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  • Published: Mar 12, 2014

    Red meat exports made gains in volume and value for January, a strong start for 2014 despite signs challenges could arise later in the year, according to the US Meat Export Federation (USMEF).
  • Published: Mar 11, 2014

    While compound feed prices are well below their peak of about one year ago, it is sobering to note that they are 87, 76 and 97 per cent higher, respectively, for cattle/calf, pigs and poultry rations than at the start of 2006.
  • Published: Mar 11, 2014

    The price that Scottish producers are receiving for prime sheep at auction continue to hold at 6% up on this time last year, according to the latest data from Quality Meat Scotland (QMS).
  • Published: Mar 11, 2014

    Ukraine poultry producer Complex Agromars has finally received permission to supply poultry products to European Union markets
  • Published: Mar 11, 2014

    Following two successive years of contracted beef and pork domestic supply and demand, EU meat production and consumption is expected to recover in 2014.
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  • Published: Mar 11, 2014

    Shanghai Dajiang Food sees Q1 swings to loss as bird flu threat dented chicken consumption
  • Published: Mar 10, 2014

    Foster Farms and Costco Wholesale Corp. face a personal injury lawsuit filed by a Fresno County fire captain who was sickened after eating chicken contaminated with Salmonella Heidelburg, according to a Merced Sun-Star report.
  • Published: Mar 10, 2014

    Alaska's wild halibut and black cod season is set to open Saturday, 8 March, two months after the International Pacific Halibut Commission (IPHC) set 2014 catch levels that continued the trend of quota cutting for another year.
  • Published: Mar 10, 2014

    California-based seafood distributor Catalina Offshore Products, and Baja Seas have partnered to bring a new farmed yellowtail to the U.S. market.
  • Published: Mar 10, 2014

    The Saucy Fish Co. announced beginning 9 March it’s fish and sauce combinations will be available in the U.S., just in time for Lent.
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  • Published: Mar 10, 2014

    Canadian seafood company Seacore Seafood has wond the 2013 Canada's Best Managed Companies award for the third year in a row, according to the company.
  • Published: Mar 10, 2014

    American seafood company Chicken of the Sea is launching a nationwide promotional tour to celebrate the company's 100th anniversary.
  • Published: Mar 07, 2014

    American seafood company International Seafood Ventures (ISV) has hired celebrity chef Frank Terzoli as the firm's executive chef and director of sustainability, according to a statement from the company.
  • Published: Mar 07, 2014

    Agrimarine, a Canadian salmon firm with Pacific salmon farms in China, has decided to focus on sales of live fish in the country's northern provinces.
  • Published: Mar 07, 2014

    Food Lion, owned by Delhaize America, has implemented a sustainable seafood policy, providing customers with access to responsibly harvested seafood.
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  • Published: Mar 07, 2014

    Germany-based Vion Zeven has unveiled plans to shut its pork slaughter and processing plant in Lingen, as the facility has been incurring higher losses in the recent past.
  • Published: Mar 06, 2014

    Black tiger, a shrimp variety found in India that once dominated the Asian aquaculture market, is getting a new lease of life.
  • Published: Mar 06, 2014

    Thai Union Frozen Products (TUF) announced the appointment of Joerg Ayrle as CFO, effective 3 March 2014.
  • Published: Mar 06, 2014

    Branded smoked fish produced by fish farmers being supported by the Lagos State Commercial Agriculture Development Project (CADP) are now gaining access into the US market.
  • Published: Mar 06, 2014

    China-based agriculture technology and organic food company Sino Agro Food has announced a joint venture that will lead to the construction of a 300,000 metric ton (MT) vannamei farm.
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