Published: Jun 25, 2013

Like all things Miami, the Heat's championship celebrations have been over the top -- and the cake takes the cake.

Published: Jun 25, 2013

Dole Packaged Foods, LLC announces the addition of Keith Weiner as Foodservice National Account Manager to its Foodservice/Industrial Division.

Published: Jun 24, 2013

United Biscuits (UBUK), a UK-based manufacturer of biscuits and cakes, has unveiled McVitie’s Digestives Cheesecake Creams.

Published: Jun 21, 2013

Almost one-quarter (23 percent) of consumers only eat hot dogs during grilling season, according to new research from Mintel, a leading market research firm.

Published: Jun 21, 2013

Geneva-based agricultural trader Afegra - an exporter of cereals to Iran until last year - is parting company with its managing director and its trading team, sources familiar with the matter said.

Published: Jun 21, 2013 By: Maria Ajit Thomas

Boulder Brands Inc expects its Natural foods business to account for three-quarters of total sales within the next three to five years, driven by a growing appetite for specialized foods, particularly gluten-free products.

Published: Jun 20, 2013

“Crackers account for almost 20% of the total market in snacks,” says Patricia Panel-Dusséaux, Marketing Manager at Limagrain Céréales Ingrédients (LCI).

Published: Jun 20, 2013

Bakers in the United Kingdom have made steady progress in reducing the amount of salt in bread over the past decade, and further cuts are possible.

Published: Jun 20, 2013

According to Time NewsFeed, the new Oreo has a mixture of green and red watermelon-flavored frosting that is sandwiched between two vanilla Oreo cookies.

Published: Jun 19, 2013

Kellogg is introducing an array of new cookies, crackers, chips and bars based on research that indicated that consumers desire “flavours that excite the senses with bold, ethnic flair”.

Published: Jun 19, 2013

UK-based shortbread manufacturer Paterson Arran has added Clotted Cream Shortbread Fingers, and a new Shortbread and Biscuit Assortment to its existing product line under Paterson’s brand.

Published: Jun 19, 2013

LINPAC Packaging has developed a new range of domed pizza bases in order to address the problem of toppings tumbling to the bottom of the pack when pizzas are displayed vertically on the shelf.

Published: Jun 19, 2013

General Mills, Inc. is closing a baking mix plant in Commerce.

Published: Jun 18, 2013

Labriola Baking Co., a baker of fresh and frozen artisan breads, has been acquired by the private equity firm Plaza Belmont Fund III L.P., Shawnee Mission, Kas., and several other investors.

Published: Jun 17, 2013

Kraft Foods China, a part of the Mondelēz International family of companies, has broken ground on an $85m expansion of its biscuit facility in Suzhou, China.

Published: Jun 17, 2013

With strong market share in ready-to-eat cereal, yogurt and packaged foods across the globe, General Mills, Inc. is positioned to exceed its international sales goal of $5 billion in fiscal 2013.

Published: Jun 17, 2013

The Kellogg Co. said it is responding to consumers’ demand for snacking alternatives with the launch of fresh flavors, new ingredients and entirely new foods.

Published: Jun 17, 2013

Kraft Foods Group, Northfield, Ill., announced plans to create two new stand-alone business units, one being for meals and desserts (the other for enhancers and snack nuts).

Published: Jun 14, 2013

Sugar and starches company AGRANA has opened a new wheat starch processing plant at its site in Pischelsdorf, Lower Austria.

Published: Jun 14, 2013

New research from Mintel finds that volume sales in the UK of small cakes have now overtaken large cakes, with a market share of 44% and 37% respectively.